VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Section Using the Acetic Acid will be the Acetyl Molecule.Acetobacter may be the microorganisms that converts alcohol into Acetic Acid (Vinegar) which can be ubiquitous. Just depart an open bottle of champange currently there for 2 months and Acetobacter will see it promptly and transform